How do you fix a runny sweet potato pie?

Bake at 350 degrees for 1 hour or until done, keeping a close eye on the pies. Notes: If your potato mixture comes out too runny or juicy, add flour (1 tablespoon at a time) to mixture, before pouring into pie shells.

What is the difference between sweet potato pie and pumpkin pie?

What makes sweetpotato pie different from a pumpkin pie? The article says that sweetpotato pie is lighter on the spices and texture and is sweetened with molasses, while pumpkin pie is all about the spices. If you think about it, pumpkin without all the sugar and spices would be pretty bland.

Can you freeze a homemade sweet potato pie?

How to freeze sweet potato pie? Make sure the pie is in a freezer-safe pie plate. Then wrap the pie in a layer of aluminum foil and freeze the pie for up to 1 month. Allow the pie to thaw in the refrigerator overnight before serving.

Is Sweet Potato Pie bad for you?

Similar to pumpkin pie in appearance and texture, sweet potato pie is an equally tasty holiday classic. Though it contains healthy nutrients, this pie is high in calories and sugar and is best left as a once-in-a-while treat.

Should a sweet potato pie be refrigerated?

After baking, pie should be left at room temperature as the cooling process normally takes 2-4 hours. Within 4 hours, the pie should then be placed in the refrigerator. Cover loosely with plastic wrap until serving. Pie may be refrigerated for 2-3 days.

Can sweet potato pie stay unrefrigerated?

After baking, pie should be left at room temperature as the cooling process normally takes 2-4 hours. Within 4 hours, the pie should then be placed in the refrigerator. Pie may be refrigerated for 2-3 days.

Can sweet potato pie stay out overnight?

You sure can. If you are preparing this sweet potato pie a day in advance, you can keep it out at room temperature and covered loosely with foil. If you are making the pie more than a day in advance, cover the pie with plastic wrap and refrigerate for up to 4 days.

Is Sweet Potato Pie better cold or hot?

Is Sweet Potato Pie served better hot or cold? Personally, I prefer to eat it cold and I would often put whipped cream on top of my pie. However, some of my friends and family members like it best when it is served warm.

Should you warm up sweet potato pie?

Making this luscious pie is reason enough to invite over a friend or two. You can bake it up to two days ahead; cool it completely, cover with plastic wrap, and chill. Before serving, reheat it for about 15 minutes at 325° to bring back its silky texture.

Are you supposed to warm up sweet potato pie?

The moist filling of a sweet potato pie will encourage mold growth at room temperature. Cover the pie loosely with a sheet of aluminum foil. You can eat the pie cold from the fridge, or warm it up in the oven.

Is sweet potato pie a black thing?

It became an African cuisine tradition brought to the United States by slaves, who made it using sweet potatoes and yams, a plant native to Africa, instead of pumpkin. Ever since, sweet potato pie has been a must-have dish at many African-American family gatherings, especially Thanksgiving.