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Zombie Drink Recipe

  • Easy 10 Ingredients
  • 3 min Prep 3 min - Cook 0 min
  • Coups 1 Servings

INGREDIENTS

  • 30 ml Silver not so aged rum
  • 30 ml dark rum of any brand
  • 30 ml  curacao liqueur orange flavoured
  • 15 ml juice of a lemon
  • 15 ml fresh lime juice
  • 1½ ml tasty orange juice
  • 1½ ml passion fruit syrup (or puree)
  • 10 ml grenadine
  • 2 dashes Angostura Bitters
  • Garnish: sprig of mint and seasonal fruits

Zombie drink, doesn’t the name excite you? The drink is as exciting as its name. Are you tired with drinking any plain alcoholic beverage with soda, water, cold drink or juice? You want to spice it up a little; this drink is just the perfect thing for you, which you can make very quickly. This one is a summer special drink.

DIRECTIONS

  1. Collect all the ingredients. This shall be your first step as going further with any of the other steps shall not be possible without you completing the first step.
  2. Check if you have a cocktail shaker, if yes then take it and if not take a big jug. Put all the above-mentioned ingredients into the cocktail shaker or the jug in the sequence it is mentioned.

  1. Cover the Cocktail shaker or the jug and start shaking it thoroughly. Just take care that you don’t spill anything. Strain the mixture into a big glass filled with ice cubes to fully enjoy the drink.
  2. Garnish the drink with mint leaves and fruit pieces. Serve well and enjoy the most!

TIPS

  • To further add to its taste, you can make float the rum of high-proof on top of the drink after you are mixing it and pouring it into a big glass with ice.
  • Add 15 ml Bacardi 1530-proof dark rum to your drink with the other ingredients to further enhance its taste to another level.

WARNING

  • It is an alcoholic drink so only drinks after you are the legal age of drinking in your state.
  • Add all the alcoholic drink in the right proportions so the drink doesn’t turn sour.
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