Is Dill good in meatballs?
Oven-Baked Dill Meatballs are juicy and packed with vibrant dill flavour. Easy to make a big batch in the oven and then freeze. Great to add to your favourite pasta, soup, or have with mashed potatoes. Perfect for batch cooking.
Does Dill go in Swedish meatballs?
While the meatballs are baking, melt butter for sauce in a large saucepan over medium-low heat. Remove meatballs from the oven and add to the sauce mixture. Simmer for 3 minutes. Stir in sour cream, dill, and lemon zest.
How do you make Swedish meatball sauce from scratch?
For the sauce:
- 2 tablespoons butter.
- 3 tablespoons all-purpose flour.
- 2 cups beef stock or broth.
- 1 cup whole milk or heavy cream.
- 2 teaspoons Worcestershire sauce or coconut aminos.
- 1 teaspoon salt.
- 1/2 teaspoon fresh ground black pepper.
- 2 tablespoons chopped fresh parsley optional.
What is dill sauce made of?
Whisk together sour cream, mustard, lemon juice and dill until well blended. Chill before serving.
Does Dill have any health benefits?
Rich in antioxidants and a good source of vitamin C, magnesium, and vitamin A, dill may have several benefits for health, including protection against heart disease and cancer.