Why is it called Spoon Bread?

The name may derive from suppone or suppawn, a Native American word for mush made from cornmeal mixed with boiling water. Spoon bread evolved much later, however, so it seems more likely that the dish is called spoon bread because it’s so soft that you need to eat it with a spoon.

Can you freeze spoon bread?

Can you freeze Spoon Bread? Yes!!! As you can see – this recipe made a LOT of spoon bread and I‘m only one person! The dogs can only eat so much with me – so I popped it in the freezer then took it for lunch a few days later – heats up like a charm!

What is spoon bread made of?

Boone Tavern in Berea is famous for its spoon bread. The bread is made with cornmeal and this recipe is for basic spoon bread. Some people add cheeses, green onions, chives or even corn to the recipe.

Can Spoonbread reheat?

This dish can be prepped ahead and cooked when ready to eat. It can also be baked ahead and reheated.