What should I make for a BBQ party?
Some of these are great appetizers while you’re waiting for the grill, too.
- Potato Salad.
- Pasta Salad.
- Corn on the Cob.
- Watermelon, Berries, and Other Summer Fruits.
- Cut Vegetables for Dipping.
- Tortilla or Potato Chips.
- Dinner Rolls, Tortillas, or Pitas.
How do you BBQ for beginners?
What is the best steak to barbecue?
Always a favorite, a T-bone steak delivers the best of all worlds: a meaty strip steak on one side of the bone, and a portion of filet mignon on the other. Tender and intensely flavorful, a T-bone is perfect on the grill, pan-seared or broiled. One steak typically serves 1 person, but a large T-bone can satisfy 2.
Can you cook steak on a BBQ?
Heat your grill to high. Brush the steaks on both sides with oil and season liberally with salt and pepper. Turn the steaks over and continue to grill 3 to 5 minutes for medium-rare (an internal temperature of 135 degrees F), 5 to 7 minutes for medium (140 degrees F) or 8 to 10 minutes for medium-well (150 degrees F).
How does Gordon Ramsay BBQ steak?
Do you close the grill when cooking steak?
For thicker cuts, you want to close the lid to keep the temperature high and even. Large steaks, chicken, and roasts have much more depth for the heat to penetrate, and closing the lid will give the heat time to sink in and cook the meat through in much the same way an oven does.
How do you cook a barbecue?
Light all the burners and turn up to full heat. Allow the barbecue to pre-heat for 5 to 10 minutes. Switch off the middle and right or left hand burners. Sear food over the lit burner (direct heat), then move over to the un-lit area (in-direct heat) for slower cooking.