What should I look for in a turkey baster?

Three Things to Look For When Shopping For a Turkey Baster
  1. Simple Design. This 10 ½-inch item holds 1.5 ounces of liquid, and its heat-resistant surface is rated to 450˚F/230˚C.
  2. No Spilling. This model has a specially designed valve that prevent leaking, so you can set it down anywhere without the mess.
  3. Taste Enhancer.

What are turkey basters used for?

A turkey baster can be used to remove juices as well as add them, which is handy if you need to degrease dishes as you go. For bakers, a baster can be used to easily separate egg whites from yolks.

What are small turkey basters called?

A baster, which is sometimes referred to as a turkey baster, is a tube that is attached to a rubber bulb that is used to suck up and squirt cooking juices from a pan of roasting meat or poultry into the meat itself to keep it moist. When barbecuing meat, you should baste it every 15 minutes.

What are turkey basters called?

A turkey baster (aka bulb baster) is a tool designed to suction juices up from the bottom of a roasting pan, and then release those juices back out onto the joint of meat that is being roasted.

What do baster mean?

: one who bastes garments or other articles : one who sews something with long, loose stitches Basters place parts in position and fasten them by hand with coarse running stitches, generally making only a temporary fastening.— Royal Meeker.

What does the R stand for in baster?

The Basters are the descendants of Cape Colony Dutch and indigenous African women. The name Baster is derived from the Dutch word for “bastard”. While some people consider this term demeaning, the Basters proudly use the term as an indication of their history in the same way as the Métis people of Canada.

What does flipper mean?

1a : a broad flat limb (as of a seal or cetacean) adapted for swimming. b : a flat rubber shoe with the front expanded into a paddle used in skin diving. 2 : one that flips.

What does colander mean?

: a perforated utensil for washing or draining food.

What is example of colander?

The definition of a colander is a large bowl with holes for draining liquid. The bowl used to drain spaghetti is an example of a colander. A bowl-shaped kitchen utensil with perforations for draining off liquids and rinsing food. A perforated pan, usually bowl-shaped, for draining off liquids, as in washing vegetables.

What is a Bain?

Bainnoun. a bath; a bagnio.

What is the meaning of slotted spoon?

A slotted spoon is a spoon implement used in food preparation. The term can be used to describe any spoon with slots, holes or other openings in the bowl of the spoon which let liquid pass through while preserving the larger solids on top.

What is the function of wooden spoon?

A wooden spoon is a spoon that is used for stirring sauces and for mixing ingredients in cooking. It is made of wood and has a long handle. If someone gets the wooden spoon, they come last in a race or competition.

What does wooden spoon mean?

A wooden spoon is an award that is given to an individual or team that has come last in a competition. Examples range from the academic to sporting and more frivolous events. The term is of British origin and has spread to other English-speaking countries.

What recipes use a slotted spoon?

A large cooking utensil containing slots or holes enabling moist foods or items to be lifted out of fluids while the excess liquid drains out the slots and holes in the base of the spoon. When preparing pasta, oatmeal, sauces, soups, stews, fried foods or other similar items, a Slotted Spoon is a valuable utensil.

Do I need a slotted spoon?

They both serve to pick up food out of liquid. However they have different uses. Slotted spoon uses – The slotted spoon is better for bigger foods and for quicker draining. If the liquid or broth adds flavor to the dish, then you would want to use the perforated spoon to reserve some of that flavor.

What is spoon use?

Spoons are used primarily for eating liquid or semi-liquid foods, such as soup, stew or ice cream, and very small or powdery solid items which cannot be easily lifted with a fork, such as rice, sugar, cereals and green peas.

What is a ladle spoon used for?

A ladle is a type of cooking implement used for soup, stew, or other foods. Although designs vary, a typical ladle has a long handle terminating in a deep bowl, frequently with the bowl oriented at an angle to the handle to facilitate lifting liquid out of a pot or other vessel and conveying it to a bowl.

How much liquid do you put in a soup ladle?

A typical US soup ladle can hold up to 1/2 cup volume.

Why is a ladle called a ladle?

The serving implement is called a ladle, and you can also use this word as a verb: “Will you ladle some of that tomato soup into my bowl?” The Old English version was hlædel, from hladan, “to load,” plus the “tool” suffix -le (like in thimble or handle).