What can I cook in a small kitchen?

5 Great Meals for Small Kitchens
  1. Roast Chicken. With a zillion delicious variations, it’s typically a one-pan situation that can easily be paired with lightly dressed greens.
  2. Shakshuka. You literally eat this egg dish out of the frying pan!
  3. Risotto.
  4. A really gorgeous salad, like panzanella.
  5. Curries or stir-fry.

What is the cheapest food to cater?

The cheapest food to cater is any rice or noodle-based cultural cuisine. Mexican, Indian, and Thai dishes are delicious and affordable. Or, if you’re hosting an event during the day, serve brunch and breakfast items.

How much food do I need for 100 guests buffet?

If you’re offering catered appetizers, plan for about six portions per guest. For a party of 100 guests, this adds up to roughly 600 appetizer portions. You can also offer light snacks like nuts, fruits and pretzels to give guests something to munch on when they first arrive — stock up on these items in bulk.

How much should I cook for a crowd?

How Much to Cook When You Cook for a Crowd
EntreePer PersonCrowd of 25
Chicken, turkey, or duck (boneless)1/2 pound13 pounds
Chicken or turkey (with bones)3/4 to 1 pound19 pounds
Chili, stew, stroganoff, and other chopped meats5 to 6 ounces8 pounds
Ground beef1/2 pound13 pounds

How would you feed 100 guests on a budget?

Wedding Menu- 5 Lunch ideas to feed up to 100 people for under $250
  1. Pizza and Breadsticks. Nothing could be simpler than pizza and breadsticks for a lunchtime reception- and you don;t even have to cook it!
  2. Tacos, Rice and Beans.
  3. Pasta and Bread.
  4. Burgers and Fries.
  5. Sub Sandwich Bar.

How much food do you need for 50 guests?

Some people will eat more or less than expected, a few guests might not show up, or someone might even bring an extra person or two.

Appetizer Amounts for a Three Hour Party.

FoodCanapes
10-20160 per person
20-30240 per person
30-40320 per person
40-50400 per person

How do you calculate food per person?

To calculate how much money per person you have to spend, take your budget and divide that by your number of guests. For example, a couple feeding 125 guests on a $5,000.00 budget will have $40.00 per person to spend on the food, utensils, and equipment. This number will help you determine the type of menu to prepare.

How much fruit do I need for 50 guests?

How many pounds of fruit do I need for 50 people? Prepare at least 13 pounds of fruit salad for a party of 50 guests.

What are the 8 kinds of appetizer?

Appetizers
  • Bruschetta. Grilled country bread with Roma tomatoes, olive oil, garlic and basil.
  • Artichoke and Spinach Dip. Tuscan bread served with a delicious blend of spinach, artichoke, and cream.
  • Stuffed Mushrooms.
  • Fried Calamari.
  • Four Cheese Garlic Bread.
  • Shrimp Scampi.
  • French Fries.