What kind of potatoes are used in breakfast burritos?

Place 4 to 5 potatoes in a pot and cover with water. I like to use red potatoes because they’re nice and golden inside. Bring to a boil and cook until potatoes are fork-tender. When they’re ready, place the hot potatoes on a cutting board…

How do you make breakfast burritos not soggy?

Preventing soggy burritos
  1. Make sure that the filling is room temperature before rolling the burritos.
  2. Roll them tightly to keep out moisture.
  3. Wrap them in plastic wrap and then a sheet of aluminum foil.
  4. Reheat them in the oven or in a toaster oven in order to get a crisper tortilla.

Are breakfast burritos healthy?

No, sadly, most breakfast burrito recipes aren’t actually a great way to start your day. All that meat and cheese contains a lot of protein, for sure. Of course, that doesn’t mean breakfast burritos can’t be healthy.

How many calories in an egg and potato burrito?

Calories in Egg and Potato Breakfast Burrito
Polyunsaturated Fat1.8 g
Monounsaturated Fat4.7 g
Cholesterol137.7 mg
Sodium544.3 mg